Cooking With Dia

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Hi, My name is Dia, and I am a brain surgery survivor many times over. I have been diagnosed over the years with, in addition to my arachnoid cyst and hydrocephalus, inflammatory arthritis, brain stem kink, cerebellum sagging, enlarged liver and spleen and soooo much more! I truly feel that I have been sustained all of these what I consider to be my "extra years" because I changed my diet dramatically.
When I cut out all meat and poultry I was in a wheelchair because of severe spasticity. I am no longer in a wheelchair. Of course I cannot prove the change in diet helped me, but I know that it did.
I also started the gluten free diet around a year later, and it has helped immensely with my inflammatory conditions. If you are looking for a way to create comfort foods that you love, but are starting a new diet whether it be the vegan, vegetarian, gluten or wheat free diet, you will be able to find ways to recreate those yummy meals you grew up loving here on Cooking With Dia!

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Your one stop spot for comfort food! Cooking With Dia: The VEGAN Italian! Vegan, Vegetarian, Macrobiotic and Gluten Free recipes available on Cooking With Dia!

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