Hi, My name is Dia, and I am a brain surgery survivor many times over. I have been diagnosed over the years with, in addition to my arachnoid cyst and hydrocephalus, inflammatory arthritis, brain stem kink, cerebellum sagging, enlarged liver and spleen and soooo much more! I truly feel that I have been sustained all of these what I consider to be my "extra years" because I changed my diet dramatically. Hi guys and gals! Sorry I haven’t posted in a while, been dealing with complications associated with my brain shunt. I have been meaning to post a blog about growing your own veg, since that’s what I have been doing all spring and summer! What a great experience it has been, and today I bring [...]
I had a lot of fun making these for Superbowl night last Sunday. My intention was to create an entire blog focused on a vegan Superbowl party, but instead I will be posting each dish recipe by recipe throughout the next couple of weeks.
The only slightly complicated part of these tartlets is making the mini pastry cases, and if you don’t have the time you can find them at any food store. Unfortunately, they don’t come vegan.
Vegan Mini Danish Pastries
Strawberry Pancakes with Mascarpone
Gluten Free & Vegan Chocolate Muffins
Victorian Plum Jam with Gluten Free Pancakes
